How to make your Ricotta
- 22 Aug, 2020
- Posted by walco
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Embark with Sylvain from Les Ateliers Fromagers to discover the recipe for Ricotta-type fromage frais. Courtesy of Les Ateliers Fromagers
The history of Reblochon
- 30 Jul, 2020
- Posted by walco
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When the farmer “reblochait” after milking
Cheese Curds
- 30 Jul, 2020
- Posted by walco
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Cheese curds or cheese curds and sometimes “couic couic” cheese – the noise that this cheese makes in the mouth –…
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